024
NutriHerb
98% HPLC
Availability: | |
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Basic Information:
Product Name: Genistein
IUPAC Name: 5,7-Dihydroxy-3-(4-hydroxyphenyl)chromen-4-one
Molecular Formula: C15H10O5
Molecular Weight: 270.24 g/mol
CAS Number: 446-72-0
Physical Properties:
Appearance: Off-white to yellow crystalline powder
Melting Point: Approximately 297-298°C
Solubility: Poorly soluble in water; soluble in organic solvents such as ethanol, acetone, and dimethyl sulfoxide (DMSO)
Antioxidant Powerhouse: Genistein is a potent antioxidant that neutralizes harmful free radicals and reduces lipid peroxidation.
Cardiovascular Protection: Acts as an anticoagulant, preventing heart attacks and strokes by inhibiting blood clot formation.
Enzyme Activation: Boosts the activity of other antioxidant enzymes, including glutathione peroxidase, superoxide dismutase, and glutathione reductase.
Cell Growth Regulation: Influences the growth of cells, including those that are not hormone-dependent.
Tyrosine Kinase Inhibition: Inhibits the activity of tyrosine kinase, a crucial enzyme in cell growth.
Cancer Risk Reduction: Reduction in tyrosine kinase activity is associated with a lower risk of cancer.
Dietary Supplements: Available in capsule form for those who prefer supplementing their diet with isoflavones.
Menopausal Support: A daily supplement containing at least 54 mg of genistein is recommended for alleviating hot flashes in postmenopausal individuals.
IBS Management: A dosage of 40 mg of isoflavones per day for six weeks has been shown to help with symptoms of Irritable Bowel Syndrome (IBS).
Osteoporosis Protection: A daily supplement of 80 mg of soy isoflavones can help reduce bone loss and protect against osteoporosis in postmenopausal individuals.
General Use: No specific dosage is established for general supplementation, and the long-term safety of taking isoflavones beyond six months has not been guaranteed.
Analysis Item | Specification | Analysis Result | Method | |||||
Appearance | Light Yellow to off white Powder | Complied | ||||||
Visual | ||||||||
Odour | Characteristic | Characteristic | Organoleptic | |||||
Taste | Characteristic | Characteristic | Organoleptic | |||||
Loss on drying (%) | ≤5.0 | 0.34 | USP | |||||
Particle Size | 100%Through 80 mesh | 100% | USP < 786 > | |||||
Part Used | Fruit | Complied | N/A | |||||
Method of Extraction | Soak and Extraction | Complied | N/A | |||||
Extraction Solvents | Food Grade Water&Alcohol | Complied | N/A | |||||
Identification | Complies by TLC | Complied | TLC | |||||
Assay Genistein(%) | ≥ 98% | 98.32% | HPLC | |||||
Heavy Metal Analysis | ||||||||
Lead (Pb) | ≤2.0ppm | Complied | ICP-OES(CQ-MO-247) | |||||
Arsenic (As) | ≤2.0ppm | Complied | ICP-OES(CQ-MO-247) | |||||
Mercury (Hg) | ≤0.1ppm | Complied | ICP-OES(CQ-MO-247) | |||||
Cadmium (Cd) | ≤1.0ppm | Complied | ICP-OES(CQ-MO-247) | |||||
Microbial Analysis | ||||||||
Total Plate Count (CFU/g) | ≤1,000 | Complied | FDA-BAM | |||||
Yeast and Moulds (CFU/g) | ≤100 | Complied | FDA-BAM | |||||
Coliforms (MPN/g) | Not detected | Not detected | FDA-BAM | |||||
E. Coli (/g) | Not detected | Not detected | FDA-BAM | |||||
Salmonella (/25g) | Not detected | Not detected | FDA-BAM | |||||
Staphylococcus(/25g) | Not detected | Not detected | FDA-BAM |
Delivery:Sea/Air Shipping & International Express
Shipping Time: 2-3 working days after payment
Package: 1-5kg/Aluminum foil bag, size: 22cm (Width)*32cm (Length)
15-25kg/Drum, size: 38cm (Diameter)*50cm (Height)
Storage: Kept away from strong light and heat.
Shelf Life: 24 months
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